Poivre noir moulu

by Portland 44 g in Groceries Barcode 2006050003112
Not enough data to compute
Unprocessed or minimally processed
Green-Score
e
Environmental impact estimate

Poivre noir moulu by Portland provides 330 kcal per 100 g, with 0.6 g of sugars and 13.3 g of protein. That is 93% less sugar than the average product in this category. It is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Groceries category and comes in a 44 g pack.

Nutrient levels per 100 g

Fat
7.5 g · Moderate
Saturated fat
2.9 g · Moderate
Sugars
0.6 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 330 kcal 194 +70%
Total fat 7.5 g 12.8 −42%
Saturated fat 2.9 g 2.4 +19%
Carbohydrates 39.5 g 16.1 +145%
Total sugars 0.6 g 9.8 −93%
Added sugars 0 g 4.8 −100%
Dietary fiber 25.7 g 2.4 +976%
Protein 13.3 g 2.8 +370%
Salt 0 g 5.9 −99%

Category average across 59922 Groceries products on Foodmetria.

Compared with other groceries

Calories higher 21%
Sugars lower 22%
Salt lower 11%
Saturated fat higher 27%
Protein top 4%
Fiber top 2%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

poivre noir moulu

Palm oil freeVeganVegetarian

Product details

Quantity
44 g
Sold in
France
Barcode
2006050003112

Prices reported by shoppers

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Frequently asked questions

How many calories are in Poivre noir moulu?

Poivre noir moulu contains 330 kcal per 100 g.

How much sugar is in Poivre noir moulu?

Poivre noir moulu has 0.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Poivre noir moulu healthy?

It is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Poivre noir moulu vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated July 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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