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Poitrine de porc fermier plein air de Vendée
Poitrine de porc fermier plein air de Vendée provides 253 kcal per 100 g, with 0.1 g of sugars and 17 g of protein. That is 86% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Pork belly category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 253 kcal | 281 −10% |
| Total fat | 20 g | 23.2 −14% |
| Saturated fat | 7.9 g | 8.9 −11% |
| Carbohydrates | 0.1 g | 1.4 −93% |
| Total sugars | 0.1 g | 0.7 −86% |
| Protein | 17 g | 17 |
| Salt | 0.1 g | 2.5 −94% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 261 Pork belly products on Foodmetria.
Compared with other pork belly
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Labels & certifications
- PGI
- Sold in
- France
- Barcode
- 2284506027428
Prices reported by shoppers
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Frequently asked questions
How many calories are in Poitrine de porc fermier plein air de Vendée?
Poitrine de porc fermier plein air de Vendée contains 253 kcal per 100 g.
How much sugar is in Poitrine de porc fermier plein air de Vendée?
Poitrine de porc fermier plein air de Vendée has 0.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Poitrine de porc fermier plein air de Vendée healthy?
It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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