Poitrine cuite Jean Brient 4 tranches

by brient Barcode 3346650210428
Not enough data to compute
Ultra-processed food

Poitrine cuite Jean Brient 4 tranches by brient provides 277 kcal per 100 g, with 0 g of sugars and 17.3 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: milk.

Nutrient levels per 100 g

Fat
22.7 g · High
Saturated fat
8.5 g · High
Sugars
0 g · Low
Salt
1.7 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 277 kcal
Total fat 22.7 g
Saturated fat 8.5 g
Carbohydrates 1.1 g
Total sugars 0 g
Added sugars 0.9 g
Protein 17.3 g
Salt 1.7 g

Ingredients

Poitrine de porc, eau, sel, dextrose, saccharose, arôme, conservateur E250, antioxydant E316. Contient un dérivé du LAIT. Porc origine France VPF. Traces possibles de fruit à coque.

Palm oil freeNot veganNot vegetarian
Allergens
Milk
May contain traces
Nuts

Additives 2

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
France
Barcode
3346650210428

Prices reported by shoppers

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Frequently asked questions

How many calories are in Poitrine cuite Jean Brient 4 tranches?

Poitrine cuite Jean Brient 4 tranches contains 277 kcal per 100 g.

How much sugar is in Poitrine cuite Jean Brient 4 tranches?

Poitrine cuite Jean Brient 4 tranches has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Poitrine cuite Jean Brient 4 tranches healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Poitrine cuite Jean Brient 4 tranches vegan?

Based on its ingredient list, it is not vegan.

What allergens does Poitrine cuite Jean Brient 4 tranches contain?

According to the label data it contains: Milk. It may also contain traces of nuts. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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