Pois Piment by Tanoshi

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Pois Piment

by Tanoshi Barcode 3229820801209
Nutri-Score
Not enough data to compute
Processing (NOVA)
Ultra-processed food

Pois Piment by Tanoshi provides 375 kcal per 100 g, with 17 g of sugars and 13 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: gluten, soybeans.

Nutrient levels per 100 g

Fat
9.8 g · Moderate
Saturated fat
0.8 g · Low
Sugars
17 g · Moderate
Salt
1.8 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 375 kcal
Total fat 9.8 g
Saturated fat 0.8 g
Carbohydrates 56 g
Total sugars 17 g
Added sugars 8.4 g
Dietary fiber 5.4 g
Protein 13 g
Salt 1.8 g

Ingredients

Petits pois 62,5%, amidon de maïs, sucre, amidon modifié de maïs, huile de tournesol, sel, sauce soja (eau, fèves de soja, blé, sel), colorant : extrait de paprika ; maltodextrine de maïs, extrait de piment rouge, régulateur d'acidité : acide citrique. Peut contenir des traces de fruits à coque, arachide et graines de sésame.

Palm oil freeMaybe veganVegetarian
Allergens
GlutenSoybeans
May contain traces
NutsPeanutsSesame seeds

Additives 3

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
France
Barcode
3229820801209

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pois Piment?

Pois Piment contains 375 kcal per 100 g.

How much sugar is in Pois Piment?

Pois Piment has 17 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Pois Piment healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Pois Piment contain?

According to the label data it contains: Gluten, Soybeans. It may also contain traces of nuts, peanuts, sesame seeds. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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