Plommon tomater

500g in Tomato Barcode 7318693309021
Very good nutritional quality
Unprocessed or minimally processed
Green-Score
a+
Environmental impact estimate

Plommon tomater provides 19 kcal per 100 g, with 2.5 g of sugars and 0.9 g of protein. That is 34% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Tomato category and comes in a 500g pack.

Nutrient levels per 100 g

Fat
0.3 g · Low
Saturated fat
0.1 g · Low
Sugars
2.5 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 19 kcal 49 −60%
Total fat 0.3 g 1.7 −85%
Saturated fat 0.1 g 0.8 −92%
Carbohydrates 2.5 g 5.7 −56%
Total sugars 2.5 g 3.7 −34%
Added sugars 0 g 0.2 −100%
Dietary fiber 1.2 g 1.4 −13%
Protein 0.9 g 1.7 −50%
Salt 0 g 0.3 −96%

Category average across 16 Tomato products on Foodmetria.

Compared with other tomato

Calories lower 13%
Sugars lower 20%
Salt lower 7%
Saturated fat higher 43%
Protein top 100%
Fiber top 71%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

tomato

Palm oil freeVeganVegetarian

Product details

Quantity
500g
Sold in
Sweden
Barcode
7318693309021

Prices reported by shoppers

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Frequently asked questions

How many calories are in Plommon tomater?

Plommon tomater contains 19 kcal per 100 g.

How much sugar is in Plommon tomater?

Plommon tomater has 2.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Plommon tomater healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Plommon tomater vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated April 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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