Planta fin

by Planta Fin 125 g in Vegetable fats Barcode 8719200175785
Bad nutritional quality
Processed culinary ingredient

Planta fin by Planta Fin provides 701 kcal per 100 g, with 0.5 g of sugars and 0.5 g of protein. That is 96% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 2 (processed culinary ingredient). It is listed in the Vegetable fats category and comes in a 125 g pack.

Nutrient levels per 100 g

Fat
79 g · High
Saturated fat
47 g · High
Sugars
0.5 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 701 kcal 574 +22%
Total fat 79 g 48 +65%
Saturated fat 47 g 11 +328%
Carbohydrates 0.5 g 26.1 −98%
Total sugars 0.5 g 13.2 −96%
Protein 0.5 g 17.5 −97%
Salt 0 g 0.5 −100%

Category average across 1361 Vegetable fats products on Foodmetria.

Compared with other vegetable fats

Calories higher 10%
Sugars lower 12%
Salt lower 1%
Saturated fat higher 4%
Protein top 87%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Ingredient list not available.

VeganVegetarian

Product details

Quantity
125 g
Labels & certifications
VegetarianVeganEuropean Vegetarian UnionEuropean Vegetarian Union VeganNutriscore
Sold in
France
Barcode
8719200175785

Prices reported by shoppers

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Frequently asked questions

How many calories are in Planta fin?

Planta fin contains 701 kcal per 100 g.

How much sugar is in Planta fin?

Planta fin has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Planta fin healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Planta fin vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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