View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Plant-Based sausage
Plant-Based sausage by V-Love provides 236 kcal per 100 g, with 1.5 g of sugars and 9 g of protein. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Vegetarian sausages category and comes in a 0,200 kg pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 236 kcal | 215 +10% |
| Total fat | 19 g | 13.6 +40% |
| Saturated fat | 1.5 g | 2.7 −44% |
| Carbohydrates | 6.7 g | 7.3 −9% |
| Total sugars | 1.5 g | 1.6 −6% |
| Added sugars | 0 g | 0.5 −98% |
| Dietary fiber | 1.3 g | 3.9 −67% |
| Protein | 9 g | 14.6 −38% |
| Salt | 1.6 g | 1.7 −8% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 623 Vegetarian sausages products on Foodmetria.
Compared with other vegetarian sausages
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Wasser, Rapsöl, Kartoffelprotein, Erbsenprotein, Ackerbohnenprotein, Verdickungsmittel: Carrageen, Methylcellulose, verarbeitete Eucheuma-Algen, Johannisbrotkernmehl und Konjak, Gewürzextrakt, Kochsalz, Glucose, Würze, Gewürze, natürliches Aroma, Tapiokastärke, Leinsamenmehl, Hefeextrakt, Sonnenblumenöl, Enzyme.
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 0,200 kg
- Sold in
- Switzerland
- Barcode
- 7613404493304
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Plant-Based sausage?
Plant-Based sausage contains 236 kcal per 100 g.
How much sugar is in Plant-Based sausage?
Plant-Based sausage has 1.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Plant-Based sausage healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
a NOVA 4 
a NOVA 3 
a NOVA 4 
a NOVA 4 More vegetarian sausages
View all →
c NOVA 4 
a NOVA 4 
d NOVA 4 
d NOVA 4 
c NOVA 4 
d NOVA 4 More from V-Love
View all →
d NOVA 3 
b NOVA 3 
d NOVA 3 
b NOVA 4 
c NOVA 4 
d NOVA 4