Plant-based pois chiches Vanille

by V-Love 150 g in Non-dairy yogurts Barcode 7613404378366
Good nutritional quality
Ultra-processed food

Plant-based pois chiches Vanille by V-Love provides 71 kcal per 100 g, with 7 g of sugars and 3.2 g of protein. That is 18% more sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Non-dairy yogurts category and comes in a 150 g pack.

Nutrient levels per 100 g

Fat
1.9 g · Low
Saturated fat
0.5 g · Low
Sugars
7 g · Moderate
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 71 kcal 100 −29%
Total fat 1.9 g 5.2 −64%
Saturated fat 0.5 g 3.1 −84%
Carbohydrates 10 g 10.7 −6%
Total sugars 7 g 5.9 +18%
Added sugars 5.8 g 4.3 +36%
Dietary fiber 0.5 g 1 −51%
Protein 3.2 g 2 +60%
Salt 0 g 0.1 −100%

Category average across 486 Non-dairy yogurts products on Foodmetria.

Compared with other non-dairy yogurts

Calories lower 14%
Sugars higher 48%
Salt lower 1%
Saturated fat lower 31%
Protein top 22%
Fiber top 75%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Eau, sucre de canne brut, concentré de protéines de pois chiches 4,6%, amidon de maïs, huile de colza, jus de citron à partir de concentré, extrait de vanille bourbon 0,2%, arômes naturels, sel de cuisine, graines de vanille épuisées 0,01%, ferments.

Palm oil freeMaybe veganMaybe vegetarian

Product details

Quantity
150 g
Sold in
Switzerland
Barcode
7613404378366

Prices reported by shoppers

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Frequently asked questions

How many calories are in Plant-based pois chiches Vanille?

Plant-based pois chiches Vanille contains 71 kcal per 100 g.

How much sugar is in Plant-based pois chiches Vanille?

Plant-based pois chiches Vanille has 7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Plant-based pois chiches Vanille healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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