View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
PLANT BASED oat chocolate confection
PLANT BASED oat chocolate confection by Hershey’s provides 535 kcal per 100 g, with 39.5 g of sugars and 7 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: nuts, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 bar (43 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 535 kcal | 230 kcal | |
| Total fat | 37.2 g | 16 g | 21% |
| Saturated fat | 20.9 g | 9 g | 45% |
| Carbohydrates | 55.8 g | 24 g | 9% |
| Total sugars | 39.5 g | 17 g | |
| Added sugars | 37.2 g | 16 g | 32% |
| Dietary fiber | 4.7 g | 2 g | 7% |
| Protein | 7 g | 3 g | 6% |
| Salt | 0.2 g | 0.1 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Serving size from the US product label in USDA FoodData Central, label data from July 2023. Other values: Open Food Facts.
Ingredients
sugar, cocoa butter*, chocolate*, almonds. oat flour, rice flour, contains 2% or less of: lecithin (soy), sunflower oil, sea salt, natural flavor. o contains: almonds, soy. the hershey company hershey, pa 17033-0815, u.s.a. questions or comments? www.askhershey.com or 800-468-1714 visit us at www.hersheyland.com *rainforest alliance certified find out more at ra.org. 701-94320-0002
- Allergens
- NutsSoybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 bar (43 g)
- Labels & certifications
- VegetarianNo GMOsVeganContains soyNon GMO projectRainforest AllianceContains almonds
- Sold in
- United States, world
- Barcode
- 0034000941896
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in PLANT BASED oat chocolate confection?
PLANT BASED oat chocolate confection contains 535 kcal per 100 g and about 230 kcal per serving (1 bar (43 g)).
How much sugar is in PLANT BASED oat chocolate confection?
PLANT BASED oat chocolate confection has 39.5 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is PLANT BASED oat chocolate confection healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is PLANT BASED oat chocolate confection vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does PLANT BASED oat chocolate confection contain?
According to the label data it contains: Nuts, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 23, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
More from Hershey’s
View all →
NOVA 1
NOVA 4
NOVA 4
d NOVA 4
d NOVA 4
d NOVA 4