Plant-Based Crab Cakes New England Style

by Good Catch 8 oz Barcode 0859543007003
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Ultra-processed food

Plant-Based Crab Cakes New England Style by Good Catch provides 142 kcal per 100 g, with 0.9 g of sugars and 17.7 g of protein. It is classified as NOVA 4 (ultra-processed food). It comes in a 8 oz pack. Contains: soybeans.

Nutrient levels per 100 g

Fat
4.4 g · Moderate
Saturated fat
0.4 g · Low
Sugars
0.9 g · Low
Salt
1.3 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 4 plant-based crab cakes (113g) Per serving (113 g)

Nutrient Per 100 g Per serving% DV*
Calories 142 kcal 160 kcal
Total fat 4.4 g 5 g 6%
Saturated fat 0.4 g 0.5 g 3%
Carbohydrates 8 g 9 g 3%
Total sugars 0.9 g 1 g
Added sugarsUSDA 0 g 0 g 0%
Protein 17.7 g 20 g 40%
Salt 1.3 g 1.4 g

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Serving size and added sugars from the US product label in USDA FoodData Central, label data from July 2023. Other values: Open Food Facts.

Ingredients

water, good catch® 6-plant protein blend (pea protein isolate, soy protein concentrate, chickpea flour, faba protein, lentil protein, soy protein isolate, navy bean powder), red bell peppers, green onions, sunflower oil, corn starch, italian flat leaf parsley, natural flavors, lemon juice, salt, methylcellulose, onion powder, algal oil, paprika, spices, yeast extract, garlic powder, contains soy, in vegan

VeganVegetarian
Allergens
Soybeans

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
8 oz
Serving size
4 plant-based crab cakes (113g) Per serving (113 g)
Labels & certifications
VegetarianNo GMOsVeganNon GMO projectVegetarian Society ApprovedVegetarian Society Approved Vegan
Sold in
United States, world
Barcode
0859543007003

Prices reported by shoppers

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Frequently asked questions

How many calories are in Plant-Based Crab Cakes New England Style?

Plant-Based Crab Cakes New England Style contains 142 kcal per 100 g and about 160 kcal per serving (4 plant-based crab cakes (113g) Per serving (113 g)).

How much sugar is in Plant-Based Crab Cakes New England Style?

Plant-Based Crab Cakes New England Style has 0.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Plant-Based Crab Cakes New England Style healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Plant-Based Crab Cakes New England Style vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does Plant-Based Crab Cakes New England Style contain?

According to the label data it contains: Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated November 2, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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