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Plant-based coconut blend vanilla
Plant-based coconut blend vanilla by Siggi's provides 204 kcal per 100 g, with 9 g of sugars and 11 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Yogurts category. Contains: nuts.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 serving (170 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 204 kcal | 347 kcal | 89 +130% | |
| Total fat | 12 g | 20.4 g | 26% | 2.8 +333% |
| Saturated fat | 8 g | 13.6 g | 68% | 1.7 +372% |
| Carbohydrates | 13 g | 22.1 g | 8% | 11.2 +17% |
| Total sugars | 9 g | 15.3 g | 9.4 | |
| Added sugars | 2.9 g | 5 g | 10% | 5.5 −47% |
| Dietary fiber | 1 g | 1.7 g | 6% | 0.5 +89% |
| Protein | 11 g | 18.7 g | 37% | 4.8 +132% |
| Salt | 0.2 g | 0.4 g | 0.1 +58% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 12469 Yogurts products on Foodmetria.
Compared with other yogurts
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Coconut Milk (Water, Coconut Cream), Pea Protein, Cane Sugar, Coconut Oil, Macadamia Nuts, Tapioca Flour, Natural Vanilla Flavor, Natural Flavor, Fruit Pectin, Vanilla Bean Specks, Live Active Cultures., Live Active Cultures: S. Thermophilus, L. Delbrueckii Subxp., Bulgaricus, L. Plantarum, L. Acidophilus, B. Lactis
- Allergens
- Nuts
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 serving (170 g)
- Labels & certifications
- No GMOsNon GMO project
- Sold in
- United States, world
- Barcode
- 0850004694367
Prices reported by shoppers
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Frequently asked questions
How many calories are in Plant-based coconut blend vanilla?
Plant-based coconut blend vanilla contains 204 kcal per 100 g and about 347 kcal per serving (1 serving (170 g)).
How much sugar is in Plant-based coconut blend vanilla?
Plant-based coconut blend vanilla has 9 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Plant-based coconut blend vanilla healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Plant-based coconut blend vanilla contain?
According to the label data it contains: Nuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated August 29, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
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