Nutrition report ready

Plant Based Caramel Non-Dairy Frozen Dessert Bar

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Earth Grown product.

Nutri-Score E

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Plant Based Caramel Non-Dairy Frozen Dessert Bar

by Earth Grown 270 ml in Plant-based ice cream bars Barcode 4099100238853

Caramel flavored vegan ice cream bar

Bad nutritional quality

Plant Based Caramel Non-Dairy Frozen Dessert Bar by Earth Grown provides 338 kcal per 100 g, with 30.8 g of sugars and 3.1 g of protein. That is 43% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Plant-based ice cream bars category and comes in a 270 ml pack.

Nutrient levels per 100 g

Fat
20 g · High
Saturated fat
15.4 g · High
Sugars
30.8 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 65 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 338 kcal 220 kcal 249 +36%
Total fat 20 g 13 g 17% 14.8 +35%
Saturated fat 15.4 g 10 g 50% 10.7 +44%
Carbohydrates 36.9 g 24 g 9% 26.5 +39%
Total sugars 30.8 g 20 g 21.6 +43%
Dietary fiber 4.6 g 3 g 11% 2.9 +60%
Protein 3.1 g 2 g 4% 1.8 +67%
Salt 0.1 g 0.1 g 0.1

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 90 Plant-based ice cream bars products on Foodmetria.

Compared with other plant-based ice cream bars

Calories higher 15%
Sugars higher 2%
Salt higher 29%
Saturated fat higher 17%
Protein top 22%
Fiber top 15%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Ingredient list not available.

VeganVegetarian

Product details

Quantity
270 ml
Serving size
65 g
Labels & certifications
VegetarianNo artificial flavorsVeganEuropean Vegetarian UnionEuropean Vegetarian Union VeganRainforest Alliance
Sold in
United States
Barcode
4099100238853

Prices reported by shoppers

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Frequently asked questions

How many calories are in Plant Based Caramel Non-Dairy Frozen Dessert Bar?

Plant Based Caramel Non-Dairy Frozen Dessert Bar contains 338 kcal per 100 g and about 220 kcal per serving (65 g).

How much sugar is in Plant Based Caramel Non-Dairy Frozen Dessert Bar?

Plant Based Caramel Non-Dairy Frozen Dessert Bar has 30.8 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Plant Based Caramel Non-Dairy Frozen Dessert Bar healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Plant Based Caramel Non-Dairy Frozen Dessert Bar vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated July 31, 2021. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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