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Plant-based burgers
Plant-based burgers provides 220 kcal per 100 g, with 0.8 g of sugars and 16.5 g of protein. That is 69% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Vegetarian patties category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 220 kcal | 206 +7% |
| Total fat | 13.9 g | 9.4 +47% |
| Saturated fat | 4.2 g | 1.7 +143% |
| Carbohydrates | 7.4 g | 17.5 −58% |
| Total sugars | 0.8 g | 2.6 −69% |
| Dietary fiber | 2.9 g | 5 −42% |
| Protein | 16.5 g | 10.8 +53% |
| Salt | 1.6 g | 1.2 +25% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1088 Vegetarian patties products on Foodmetria.
Compared with other vegetarian patties
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Ingredient list not available.
Product details
- Labels & certifications
- VegetarianVegan
- Sold in
- Italy
- Barcode
- 5060626402508
Prices reported by shoppers
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Frequently asked questions
How many calories are in Plant-based burgers?
Plant-based burgers contains 220 kcal per 100 g.
How much sugar is in Plant-based burgers?
Plant-based burgers has 0.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Plant-based burgers healthy?
It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Plant-based burgers vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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