Plain flour

by Aldi in Caster sugars Barcode 4088600086347
Not enough data to compute
Processed culinary ingredient
Green-Score
a+
Environmental impact estimate

Plain flour by Aldi provides 400 kcal per 100 g, with 100 g of sugars and 0 g of protein. It is classified as NOVA 2 (processed culinary ingredient). It is listed in the Caster sugars category.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
100 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 serving (100 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 400 kcal 400 kcal 393
Total fat 0 g 0 g 0% 0.1 −100%
Saturated fat 0 g 0 g 0% 0 −100%
Carbohydrates 100 g 100 g 36% 96.7
Total sugars 100 g 100 g 96.3
Added sugars 100 g 100 g 200% 72.9 +37%
Dietary fiber 0 g 0 g 0% 0 −100%
Protein 0 g 0 g 0% 1.4 −100%
Salt 0 g 0 g 0 −72%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 72 Caster sugars products on Foodmetria.

Compared with other caster sugars

Calories lower 27%
Sugars lower 36%
Salt higher 32%
Saturated fat lower 1%
Protein top 100%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

caster sugar

Palm oil freeMaybe veganVegetarian

Product details

Serving size
1 serving (100 g)
Sold in
United Kingdom
Barcode
4088600086347

Prices reported by shoppers

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Frequently asked questions

How many calories are in Plain flour?

Plain flour contains 400 kcal per 100 g and about 400 kcal per serving (1 serving (100 g)).

How much sugar is in Plain flour?

Plain flour has 100 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Plain flour healthy?

It is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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