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Pizzeria Stromboli Spicy Salami Calabrese & Ventricina

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Crosta & Mollica product.

Nutri-Score D NOVA 4

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Pizzeria Stromboli Spicy Salami Calabrese & Ventricina by Crosta & Mollica

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Pizzeria Stromboli Spicy Salami Calabrese & Ventricina

by Crosta & Mollica 447g in Pepperoni pizzas Barcode 5060198643866
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Ultra-processed food

Pizzeria Stromboli Spicy Salami Calabrese & Ventricina by Crosta & Mollica provides 263 kcal per 100 g, with 2.3 g of sugars and 12 g of protein. That is 21% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pepperoni pizzas category and comes in a 447g pack. Contains: gluten, milk.

Nutrient levels per 100 g

Fat
10.5 g · Moderate
Saturated fat
4.2 g · Moderate
Sugars
2.3 g · Low
Salt
1.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 0.5 pizza (223.5 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 263 kcal 588 kcal 252
Total fat 10.5 g 23.5 g 30% 10.8
Saturated fat 4.2 g 9.4 g 47% 4.7 −11%
Carbohydrates 29.4 g 65.6 g 24% 27.4 +7%
Total sugars 2.3 g 5.2 g 3 −21%
Added sugars 0.4 g 0.8 g 2% 1.8 −81%
Dietary fiber 1.5 g 3.4 g 12% 1.9 −19%
Protein 12 g 26.7 g 53% 10.7 +12%
Salt 1.5 g 3.4 g 1.6

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 407 Pepperoni pizzas products on Foodmetria.

Compared with other pepperoni pizzas

Calories higher 34%
Sugars lower 37%
Salt higher 27%
Saturated fat lower 46%
Protein top 30%
Fiber top 59%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Wheat Flour, Tomato Sauce (Tomato Passata, Extra Virgin Olive Oil, Garlic, Water, Salt, Oregano, Black Pepper, Chilli), Water, Mozzarella Cheese (12.3%) (Cow's Milk, Ventricina Smoked Salami (5.6%) [Pork Meat, Pork Fat, Salt, Preservative: Sodium Nitrite, Spices, Dextrose, Antioxidant: Ascorbic Acid], Calabrese Spicy Salami (5.3%) [Pork Meat, Chilli, Salt, Flavourings, Dextrose, Sugar, Spices, Smoke Flavour, Antioxidant: Ascorbic Acid, Preservatives: Sodium Nitrite, Potassium Nitrate], Crumbled Pepperoni (4.5%) [Pork Meat, Pork Fat, Salt, Chilli, Spices, Sugar, Antioxidant: Ascorbic Acid, Preservative: Sodium Nitrite], Sunflower Oil, Salt, Yeast, Chilli.

May contain palm oilNot veganNot vegetarian
Allergens
GlutenMilk
May contain traces
GlutenMilkSoybeans

Additives 3

High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
447g
Serving size
0.5 pizza (223.5 g)
Labels & certifications
Made in Italy
Sold in
United Kingdom
Barcode
5060198643866

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pizzeria Stromboli Spicy Salami Calabrese & Ventricina?

Pizzeria Stromboli Spicy Salami Calabrese & Ventricina contains 263 kcal per 100 g and about 588 kcal per serving (0.5 pizza (223.5 g)).

How much sugar is in Pizzeria Stromboli Spicy Salami Calabrese & Ventricina?

Pizzeria Stromboli Spicy Salami Calabrese & Ventricina has 2.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Pizzeria Stromboli Spicy Salami Calabrese & Ventricina healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Pizzeria Stromboli Spicy Salami Calabrese & Ventricina vegan?

Based on its ingredient list, it is not vegan.

What allergens does Pizzeria Stromboli Spicy Salami Calabrese & Ventricina contain?

According to the label data it contains: Gluten, Milk. It may also contain traces of soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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