Pizza Bodem

by Albert heijn 550 g Barcode 8719587149300
Nutri-Score
Not enough data to compute
Processing (NOVA)
Ultra-processed food

Pizza Bodem by Albert heijn provides 256 kcal per 100 g, with 0.8 g of sugars and 8.1 g of protein. It is classified as NOVA 4 (ultra-processed food). It comes in a 550 g pack. Contains: gluten.

Nutrient levels per 100 g

Fat
2.8 g · Low
Saturated fat
2 g · Moderate
Sugars
0.8 g · Low
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 256 kcal
Total fat 2.8 g
Saturated fat 2 g
Carbohydrates 47 g
Total sugars 0.8 g
Added sugars 0.7 g
Dietary fiber 1.8 g
Protein 8.1 g
Salt 1 g

Ingredients

Tarwebloem, water, tarwegluten, ethylalcohol*, dextrose, rijsmiddel (glucono-delta-lacton [E575], kaliumcarbonaten [E501]), olijfolie, zout, bakkersgist, meelverbeteraar (ascorbinezuur [E300]). *Verdampt tijdens het bakken. Waarvan toegevoegde suikers 1.9g per 100 gram en waarvan toegevoegd zout 1.02g per 100 gram

Palm oil freeVeganVegetarian
Allergens
Gluten

Additives 2

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
550 g
Labels & certifications
VegetarianVegan
Sold in
Netherlands
Barcode
8719587149300

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pizza Bodem?

Pizza Bodem contains 256 kcal per 100 g.

How much sugar is in Pizza Bodem?

Pizza Bodem has 0.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Pizza Bodem healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Pizza Bodem vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does Pizza Bodem contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated June 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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