Nutrition report ready
Pizza à base de mozzarella speck alto adige IGP et olives noires , 400…
Nutri-Score D NOVA 3
View details
View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Pizza à base de mozzarella speck alto adige IGP et olives noires , 400g
Pizza à base de mozzarella speck alto adige IGP et olives noires , 400g by U provides 237 kcal per 100 g, with 2.4 g of sugars and 12 g of protein. That is 22% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Pizzas category and comes in a 400 g pack. Contains: gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 237 kcal | 249 −5% |
| Total fat | 7.5 g | 10.3 −27% |
| Saturated fat | 4.1 g | 4.5 −8% |
| Carbohydrates | 29 g | 27.9 |
| Total sugars | 2.4 g | 3.1 −22% |
| Added sugars | 0 g | 1 −100% |
| Dietary fiber | 2.2 g | 1.7 +30% |
| Protein | 12 g | 10.9 +10% |
| Salt | 1.3 g | 1.4 −8% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 7696 Pizzas products on Foodmetria.
Compared with other pizzas
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Garniture 51.9%: sauce à la tomate 25% [purée de tomate, pulpe de tomate, huile d'olive vierge extra, basilic, oignon, sel, herbes aromatiques, origan], MOZZARELLA 13.8%, speck alto adige IGP* 7.5% [viande de porc (origine UE), sel, épices, plantes aromatiques, antioxydant : ascorbate de sodium, conservateur: nitrite de sodium], olives noires dénoyautées 3.1% (olives, sel, stabilisant : gluconate ferreux), PROVOLONE (dont LAIT) 2.5%. Pâte 48.1% : farine de BLE tendre, eau, huile de tournesol, sel, levure. * IGP : indication géographique protégée Traces éventuelles de SOJA et MOUTARDE
- Allergens
- GlutenMilk
- May contain traces
- MustardSoybeans
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 400 g
- Labels & certifications
- FSCPGISome ingredients not from Italy
- Sold in
- France
- Barcode
- 3368954216296
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Pizza à base de mozzarella speck alto adige IGP et olives noires , 400g?
Pizza à base de mozzarella speck alto adige IGP et olives noires , 400g contains 237 kcal per 100 g.
How much sugar is in Pizza à base de mozzarella speck alto adige IGP et olives noires , 400g?
Pizza à base de mozzarella speck alto adige IGP et olives noires , 400g has 2.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Pizza à base de mozzarella speck alto adige IGP et olives noires , 400g healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Pizza à base de mozzarella speck alto adige IGP et olives noires , 400g vegan?
Based on its ingredient list, it is not vegan.
What allergens does Pizza à base de mozzarella speck alto adige IGP et olives noires , 400g contain?
According to the label data it contains: Gluten, Milk. It may also contain traces of mustard, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated July 7, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
c 
c 
c NOVA 3 
c NOVA 3 More pizzas
View all →
c NOVA 3 
c NOVA 3 
d NOVA 4 
c NOVA 4 
c NOVA 4 
d NOVA 4 More from U
View all →
c NOVA 3 
a NOVA 3 
c NOVA 3 
a NOVA 1 
e 
a NOVA 1