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Pizza 4 Saisons
Pizza 4 Saisons by Grand Jury provides 183 kcal per 100 g, with 3.8 g of sugars and 8.7 g of protein. That is 18% more sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Frozen pizzas category and comes in a 400 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 200 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 183 kcal | 366 kcal | 229 −20% | |
| Total fat | 5.1 g | 10.2 g | 13% | 8.5 −40% |
| Saturated fat | 2.5 g | 5 g | 25% | 3.6 −31% |
| Carbohydrates | 24 g | 48 g | 17% | 27.6 −13% |
| Total sugars | 3.8 g | 7.6 g | 3.2 +18% | |
| Dietary fiber | 2.8 g | 5.6 g | 20% | 2.2 +29% |
| Protein | 8.7 g | 17.4 g | 35% | 9.6 −9% |
| Salt | 0.9 g | 1.8 g | 1.2 −24% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1796 Frozen pizzas products on Foodmetria.
Compared with other frozen pizzas
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Ingredient list not available.
- May contain traces
- Celery
Product details
- Quantity
- 400 g
- Serving size
- 200 g
- Sold in
- France
- Barcode
- 3245390130747
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pizza 4 Saisons?
Pizza 4 Saisons contains 183 kcal per 100 g and about 366 kcal per serving (200 g).
How much sugar is in Pizza 4 Saisons?
Pizza 4 Saisons has 3.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Pizza 4 Saisons healthy?
It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Pizza 4 Saisons contain?
No allergens are listed in the label data. It may also contain traces of celery. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 23, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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