Pistachios Roasted & Salted

by Kings Super Markets Inc in Salted pistachios Barcode 0073866401816
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Processed food

Pistachios Roasted & Salted by Kings Super Markets Inc is listed in the Salted pistachios category. It is classified as NOVA 3 (processed food). Contains: nuts.

Nutrient levels per 100 g

Fat
50 g · High
Saturated fat
6.7 g · High
Sugars
6.7 g · Moderate
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 30 g (0.25 cup)

Nutrient Per 100 g Per serving% DV* Category avg
Total fat 50 g 15 g 19% 47.7 +5%
Saturated fat 6.7 g 2 g 10% 6 +11%
Carbohydrates 26.7 g 8 g 3% 17.7 +51%
Total sugars 6.7 g 2 g 6.7
Dietary fiber 10 g 3 g 11% 9.6 +5%
Salt 0.1 g 0 g 1.9 −96%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 596 Salted pistachios products on Foodmetria.

Compared with other salted pistachios

Sugars lower 40%
Salt lower 1%
Saturated fat higher 16%
Fiber top 53%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Dry roasted pistachios, salt.

Palm oil freeVeganVegetarian
Allergens
Nuts

Product details

Serving size
30 g (0.25 cup)
Sold in
United States
Barcode
0073866401816

Prices reported by shoppers

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Frequently asked questions

How much sugar is in Pistachios Roasted & Salted?

Pistachios Roasted & Salted has 6.7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Pistachios Roasted & Salted healthy?

It is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Pistachios Roasted & Salted vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does Pistachios Roasted & Salted contain?

According to the label data it contains: Nuts. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated November 11, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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