Piskefløde by REMA 1000

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Piskefløde

by REMA 1000 in Whipped creams Barcode 5705830611468
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Unknown
Green-Score
b
Environmental impact estimate

Piskefløde by REMA 1000 provides 346 kcal per 100 g, with 3.3 g of sugars and 2.2 g of protein. That is 46% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Whipped creams category.

Nutrient levels per 100 g

Fat
36 g · High
Saturated fat
23 g · High
Sugars
3.3 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 portion (100 ml)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 346 kcal 346 kcal 298 +16%
Total fat 36 g 36 g 46% 29 +24%
Saturated fat 23 g 23 g 115% 19.7 +17%
Carbohydrates 3.3 g 3.3 g 1% 6.8 −51%
Total sugars 3.3 g 3.3 g 6.1 −46%
Dietary fiber 0 g 0 g 0% 0.4 −100%
Protein 2.2 g 2.2 g 4% 2.3 −6%
Salt 0 g 0 g 0.1 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 474 Whipped creams products on Foodmetria.

Compared with other whipped creams

Calories higher 6%
Sugars lower 48%
Salt lower 1%
Saturated fat higher 17%
Protein top 79%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
1 portion (100 ml)
Sold in
Denmark
Barcode
5705830611468

Prices reported by shoppers

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Frequently asked questions

How many calories are in Piskefløde?

Piskefløde contains 346 kcal per 100 g and about 346 kcal per serving (1 portion (100 ml)).

How much sugar is in Piskefløde?

Piskefløde has 3.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Piskefløde healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated August 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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