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Pierre Chanau Beaujolais Villages 12,5°
Pierre Chanau Beaujolais Villages 12,5° by Maison Thorin provides 1 kcal per 100 ml, with 0.1 g of sugars and 0.1 g of protein. That is 98% less sugar than the average product in this category. It is classified as NOVA 3 (processed food). It is listed in the Red wines category and comes in a 75 cl pack. Contains: sulphur dioxide and sulphites.
Nutrient levels per 100 ml
Levels use UK front-of-pack reference thresholds for drinks.
Nutrition facts
| Nutrient | Per 100 ml | Category avg |
|---|---|---|
| Calories | 1 kcal | 39 −97% |
| Total fat | 0 g | 1.4 −100% |
| Saturated fat | 0 g | 0.3 −100% |
| Carbohydrates | 0.2 g | 4.8 −96% |
| Total sugars | 0.1 g | 2.5 −98% |
| Added sugars | 0 g | 0.3 −100% |
| Protein | 0.1 g | 0.8 −88% |
*% Daily Value for 100 ml, based on a 2,000-calorie diet (FDA reference values). Category average across 703 Red wines products on Foodmetria.
Compared with other red wines
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Vin rouge Beaujolais Villages AOP. Cépage Gamay. Contient des _sulfites_.
- Allergens
- Sulphur dioxide and sulphites
Product details
- Quantity
- 75 cl
- Labels & certifications
- Not advised for specific peopleWith sulfitesGreen DotMade in FranceNot advised for pregnant womenAoc
- Sold in
- France
- Barcode
- 3254560043541
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pierre Chanau Beaujolais Villages 12,5°?
Pierre Chanau Beaujolais Villages 12,5° contains 1 kcal per 100 ml.
How much sugar is in Pierre Chanau Beaujolais Villages 12,5°?
Pierre Chanau Beaujolais Villages 12,5° has 0.1 g of sugars per 100 ml, which is considered low by UK front-of-pack guidelines.
Is Pierre Chanau Beaujolais Villages 12,5° healthy?
It is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Pierre Chanau Beaujolais Villages 12,5° contain?
According to the label data it contains: Sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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