Nutrition report ready

Piadiana

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Polisnack product.

NOVA 4

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Piadiana

by Polisnack Barcode 8028196001122
Not enough data to compute
Ultra-processed food

Piadiana by Polisnack provides 348 kcal per 100 g, with 1.1 g of sugars and 6.5 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: gluten.

Nutrient levels per 100 g

Fat
13.8 g · Moderate
Saturated fat
5.6 g · High
Sugars
1.1 g · Low
Salt
2.2 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 348 kcal
Total fat 13.8 g
Saturated fat 5.6 g
Carbohydrates 49 g
Total sugars 1.1 g
Added sugars 0 g
Protein 6.5 g
Salt 2.2 g

Ingredients

Farine de gain type" tendre 00", eau, lard, sel, conservateurs (acide sorbique), levure (Saccharomyces cerevisiae, émulsifiant E491). Produit emballé sous atmosphère protectrice avec l'addition d'alcool. Allergènes: Gluten, Lait en poussière.

Palm oil freeNot veganNot vegetarian
Allergens
Gluten

Additives 2

E200 - Sorbic acid
Preservative
High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
France
Barcode
8028196001122

Prices reported by shoppers

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Frequently asked questions

How many calories are in Piadiana?

Piadiana contains 348 kcal per 100 g.

How much sugar is in Piadiana?

Piadiana has 1.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Piadiana healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Piadiana vegan?

Based on its ingredient list, it is not vegan.

What allergens does Piadiana contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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