Petits pains blancs by Schär

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Petits pains blancs

by Schär 260 g Barcode 8008698025611
Nutri-Score
Not enough data to compute
Processing (NOVA)
Ultra-processed food

Petits pains blancs by Schär provides 221 kcal per 100 g, with 3.9 g of sugars and 0.5 g of protein. It is classified as NOVA 4 (ultra-processed food). It comes in a 260 g pack. Contains: gluten.

Nutrient levels per 100 g

Fat
3.4 g · Moderate
Saturated fat
1.6 g · Moderate
Sugars
3.9 g · Low
Salt
0.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 221 kcal
Total fat 3.4 g
Saturated fat 1.6 g
Carbohydrates 41 g
Total sugars 3.9 g
Added sugars 0.4 g
Dietary fiber 12 g
Protein 0.5 g
Salt 0.4 g

Ingredients

Amidon de blé sans gluten, eau, épaississants : cellulose, hydroxylpropylméthylcellulose, gomme de guar, farine de graines de caroube, graisse de palme, sirop de riz, fibre végétale (psyllium), amidon de riz, farine de riz, fibre de blé sans gluten, dextrose, levure, maltodextrine, extrait de pomme, sel, arômes.

Contains palm oil
Allergens
Gluten

Additives 2

E412 - Guar gum
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
260 g
Labels & certifications
No glutenGreen Dot
Sold in
France
Barcode
8008698025611

Prices reported by shoppers

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Frequently asked questions

How many calories are in Petits pains blancs?

Petits pains blancs contains 221 kcal per 100 g.

How much sugar is in Petits pains blancs?

Petits pains blancs has 3.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Petits pains blancs healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Petits pains blancs contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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