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Petits fours aux amandes
Petits fours aux amandes by Yarden provides 449 kcal per 100 g, with 33 g of sugars and 13 g of protein. That is 16% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Biscuits category. Contains: eggs, nuts.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 449 kcal | 457 |
| Total fat | 28 g | 20.3 +38% |
| Saturated fat | 2.2 g | 8.8 −75% |
| Carbohydrates | 34 g | 64 −47% |
| Total sugars | 33 g | 28.6 +16% |
| Added sugars | 30 g | 18.5 +62% |
| Dietary fiber | 5 g | 3.5 +44% |
| Protein | 13 g | 6.8 +91% |
| Salt | 0.1 g | 0.7 −86% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 23243 Biscuits products on Foodmetria.
Compared with other biscuits
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Amandes (51%), Sucre (30%), œufs (19%), citron (03%)
- Allergens
- EggsNuts
Product details
- Sold in
- France
- Barcode
- 3423990001371
Prices reported by shoppers
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Frequently asked questions
How many calories are in Petits fours aux amandes?
Petits fours aux amandes contains 449 kcal per 100 g.
How much sugar is in Petits fours aux amandes?
Petits fours aux amandes has 33 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Petits fours aux amandes healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Petits fours aux amandes vegan?
Based on its ingredient list, it is not vegan.
What allergens does Petits fours aux amandes contain?
According to the label data it contains: Eggs, Nuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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