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Petits cœurs chocolat au lait
Petits cœurs chocolat au lait by Medicis provides 464 kcal per 100 g, with 71.4 g of sugars and 3.6 g of protein. It is classified as NOVA 4 (ultra-processed food). It comes in a 250 g pack. Contains: milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 464 kcal |
| Total fat | 15.6 g |
| Saturated fat | 9.2 g |
| Carbohydrates | 77.3 g |
| Total sugars | 71.4 g |
| Added sugars | 68.8 g |
| Protein | 3.6 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Sucre, intérieur chocolat 45% (sucre, pâte de cacao, beurre de cacao, lait entier en poudre, émulsifiant : lécithine de soja, arômes), amidon de riz et de pomme de terre, gomme arabique, sirop de glucose, arôme, agent d'enrobage (cire de carnauba - E904 - cire d'abeille), colorants (E132 - E153).
- Allergens
- MilkSoybeans
Additives 8
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 250 g
- Labels & certifications
- Green Dot
- Sold in
- France
- Barcode
- 3340390008840
Prices reported by shoppers
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Frequently asked questions
How many calories are in Petits cœurs chocolat au lait?
Petits cœurs chocolat au lait contains 464 kcal per 100 g.
How much sugar is in Petits cœurs chocolat au lait?
Petits cœurs chocolat au lait has 71.4 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Petits cœurs chocolat au lait healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Petits cœurs chocolat au lait vegan?
Based on its ingredient list, it is not vegan.
What allergens does Petits cœurs chocolat au lait contain?
According to the label data it contains: Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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