Nutrition report ready
Petit salé à l'auvergnate cuisiné aux lentilles 420g
Nutri-Score C NOVA 4
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Petit salé à l'auvergnate cuisiné aux lentilles 420g
Petit salé à l'Auvergnate et Lentilles cuisinées
Petit salé à l'auvergnate cuisiné aux lentilles 420g by Monique ranou provides 99 kcal per 100 g, with 0.7 g of sugars and 8.1 g of protein. That is 28% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Salt-cured pork belly with lentils category and comes in a 420 g pack. Contains: gluten, anhydride sulfureux et sulfites en concentrations de plus de 10 mg/kg ou 10 mg/litre expr. en so2.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 420 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 99 kcal | 415 kcal | 118 −16% | |
| Total fat | 3.2 g | 13.4 g | 17% | 4.9 −35% |
| Saturated fat | 1.2 g | 5 g | 25% | 1.8 −33% |
| Carbohydrates | 8.2 g | 34.4 g | 13% | 7.7 +6% |
| Total sugars | 0.7 g | 2.9 g | 1 −28% | |
| Added sugars | 0 g | 0 g | 0% | 0.1 −100% |
| Dietary fiber | 2.4 g | 10.1 g | 36% | 3 −19% |
| Protein | 8.1 g | 34 g | 68% | 9.5 −14% |
| Salt | 0.7 g | 3.1 g | 0.9 −21% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 96 Salt-cured pork belly with lentils products on Foodmetria.
Compared with other salt-cured pork belly with lentils
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Eau, lentilles précuites 28%, viande de porc traitée en salaison et précuite 25% (viande de porc (Origine : France), eau, amidon de pois, sel, stabilisant : E451), carottes 7%, saindoux, oignons cubés, double concentré de tomates, oignon poudre grillé, sel, amidon modifié de maïs, ail poudre, affermissant : E509, arôme naturel de thym, arôme naturel de laurier.
- Allergens
- GlutenAnhydride sulfureux et sulfites en concentrations de plus de 10 mg/kg ou 10 mg/litre expr. en SO2
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 420 g
- Serving size
- 420 g
- Labels & certifications
- French meatNo preservativesFrench porkNutriscoreNutriscore Grade AEco Emballage
- Sold in
- France
- Barcode
- 3250391489442
Prices reported by shoppers
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Frequently asked questions
How many calories are in Petit salé à l'auvergnate cuisiné aux lentilles 420g?
Petit salé à l'auvergnate cuisiné aux lentilles 420g contains 99 kcal per 100 g and about 415 kcal per serving (420 g).
How much sugar is in Petit salé à l'auvergnate cuisiné aux lentilles 420g?
Petit salé à l'auvergnate cuisiné aux lentilles 420g has 0.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Petit salé à l'auvergnate cuisiné aux lentilles 420g healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Petit salé à l'auvergnate cuisiné aux lentilles 420g vegan?
Based on its ingredient list, it is not vegan.
What allergens does Petit salé à l'auvergnate cuisiné aux lentilles 420g contain?
According to the label data it contains: Gluten, Anhydride sulfureux et sulfites en concentrations de plus de 10 mg/kg ou 10 mg/litre expr. en SO2. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated June 29, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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