Pesto fais putta-nesca by Bio Verde

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Pesto fais putta-nesca

by Bio Verde in Groceries Barcode 4000915102659
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Processed food
Green-Score
c
Environmental impact estimate

Pesto fais putta-nesca by Bio Verde provides 459 kcal per 100 g, with 2.1 g of sugars and 1.3 g of protein. That is 79% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Groceries category.

Nutrient levels per 100 g

Fat
46 g · High
Saturated fat
5.4 g · High
Sugars
2.1 g · Low
Salt
3.5 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 459 kcal 194 +136%
Total fat 46 g 12.8 +258%
Saturated fat 5.4 g 2.4 +122%
Carbohydrates 10 g 16.1 −38%
Total sugars 2.1 g 9.8 −79%
Added sugars 0 g 4.8 −100%
Dietary fiber 2.5 g 2.4 +5%
Protein 1.3 g 2.8 −54%
Salt 3.5 g 5.9 −40%

Category average across 59922 Groceries products on Foodmetria.

Compared with other groceries

Calories higher 11%
Sugars lower 33%
Salt higher 23%
Saturated fat higher 15%
Protein top 49%
Fiber top 24%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

olives vertes (43%) huile de tournesol, tomates séchées, olives noires (7%6), ail, sel marin, huile d'olive, piment', vinaigre d'alcool = issu de l'agriculture biologique).

Palm oil free

Product details

Labels & certifications
OrganicEU Organic
Sold in
France
Barcode
4000915102659

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pesto fais putta-nesca?

Pesto fais putta-nesca contains 459 kcal per 100 g.

How much sugar is in Pesto fais putta-nesca?

Pesto fais putta-nesca has 2.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Pesto fais putta-nesca healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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