View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Pesto di funghi
Pesto di funghi by Le conserve della nonna is listed in the Pestos category. It is classified as NOVA 4 (ultra-processed food). It comes in a 190g pack. Contains: milk, nuts, soybeans.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Added sugars | 0 g | 1.2 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 809 Pestos products on Foodmetria.
Ingredients
PERDONE A BASE DI FUNCH TATUM - Ingredient: funghi chass fresh 57% di di semi di prask, porcini da s Fola, sale, aromi naturali, pepe SENZA GLUTINE PREPARATION A BASE E HOS DE CHAMPINGUINS-gradients: champignons de Paris (Agaricus dispus f FX huile de tournesol, cipes hydrates (Boletus adulis at sun group) 15% agron sal anes naturels, poivre, SANS GLUTEN GESMEDEN MENGSEL VAN PADDENSTOELEN hgredienten: verse champignons (Agaricus bisporus) 5.7%, zonnebloemolie, gerelate 1. GLUTENVRIJ PILZPASTETE - Zutaten: Zucht-Champignon (Agaricus bisporus) 57% Sonnenblumenal, rehydrierte Steinpilze (Boletus edulis und verwandte Gruppe) 13% Zwie tootjestrood (Boletus edullis und seine grue) %, ajuin, zout, natuurlik arom IT Prodotto in uno stabilimento che utilizza sedano, latte, sola, frutta a guscio, pesce muschi. FR Fabrique dans un atelier qui utilise céleri, lait, soja, fruits à coque Misson et mollusques. NL Geproduceerd in een werkplaats waar selderij, melk, so Witch, Sojabohnen, Schalenfrüchten, Fische und Weichtiere verarbeitet werden. natiriche Aromen, Pfeffer. GLUTENFRE ten, vis en w 38-27-888 Gruppo Fini S.p.A. a socio unico Via Confine, 1583 - 41017 Ravarino (MO) Italia Tel. +39 059 900432 www.leconservedellanonna.it Sellerie 190e
- Allergens
- MilkNutsSoybeans
- May contain traces
- Sedano latte soia frutta con guscio pesce e molluschi
Product details
- Quantity
- 190g
- Labels & certifications
- No gluten
- Sold in
- Italy
- Barcode
- 8005360005650
Prices reported by shoppers
Loading prices…
Frequently asked questions
Is Pesto di funghi healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Pesto di funghi vegan?
Based on its ingredient list, it is not vegan.
What allergens does Pesto di funghi contain?
According to the label data it contains: Milk, Nuts, Soybeans. It may also contain traces of sedano latte soia frutta con guscio pesce e molluschi. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated August 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
d NOVA 3
c NOVA 3
d NOVA 3
c NOVA 3 More pestos
View all →
e NOVA 4
d
d NOVA 4
c NOVA 4
e NOVA 4
e NOVA 4 More from Le conserve della nonna
View all →
b NOVA 3
a NOVA 4
c
d
d NOVA 4
d NOVA 4