Pesto au Chou Kale et Basilic by Cascina San Cassiano

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Pesto au Chou Kale et Basilic

by Cascina San Cassiano in Groceries Barcode 8015312774138
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Unknown
Green-Score
d
Environmental impact estimate

Pesto au Chou Kale et Basilic by Cascina San Cassiano provides 409 kcal per 100 g, with 0 g of sugars and 3.5 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Groceries category.

Nutrient levels per 100 g

Fat
43 g · High
Saturated fat
4.8 g · Moderate
Sugars
0 g · Low
Salt
1.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 409 kcal 194 +110%
Total fat 43 g 12.8 +235%
Saturated fat 4.8 g 2.4 +98%
Carbohydrates 1.9 g 16.1 −88%
Total sugars 0 g 9.8 −100%
Dietary fiber 1.6 g 2.4 −33%
Protein 3.5 g 2.8 +24%
Salt 1.4 g 5.9 −76%

Category average across 59927 Groceries products on Foodmetria.

Compared with other groceries

Calories higher 14%
Sugars lower 1%
Salt lower 46%
Saturated fat higher 18%
Protein top 24%
Fiber top 36%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Ingredient list not available.

VeganVegetarian

Product details

Labels & certifications
No glutenVegetarianVegan
Sold in
France
Barcode
8015312774138

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pesto au Chou Kale et Basilic?

Pesto au Chou Kale et Basilic contains 409 kcal per 100 g.

How much sugar is in Pesto au Chou Kale et Basilic?

Pesto au Chou Kale et Basilic has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Pesto au Chou Kale et Basilic healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Pesto au Chou Kale et Basilic vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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