Pesto al limone

by Italians do it better 135 g in Groceries Barcode 3760253400473
Bad nutritional quality
Processed food
Green-Score
c
Environmental impact estimate

Pesto al limone by Italians do it better provides 530 kcal per 100 g, with 1.8 g of sugars and 3 g of protein. That is 82% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Groceries category and comes in a 135 g pack.

Nutrient levels per 100 g

Fat
56 g · High
Saturated fat
7.7 g · High
Sugars
1.8 g · Low
Salt
1.8 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 530 kcal 194 +173%
Total fat 56 g 12.8 +336%
Saturated fat 7.7 g 2.4 +217%
Carbohydrates 2.6 g 16.1 −84%
Total sugars 1.8 g 9.8 −82%
Added sugars 0 g 4.8 −100%
Protein 3 g 2.8 +6%
Salt 1.8 g 5.9 −69%

Category average across 59922 Groceries products on Foodmetria.

Compared with other groceries

Calories higher 8%
Sugars lower 30%
Salt higher 43%
Saturated fat higher 9%
Protein top 29%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

huile d'olive extra vierge, basilico Genovese AOP 31%, pignons de pin 11%, zeste de citron 6%, sel, ail, acidifiant : acide citrique, antioxydant : acide ascorbique

Palm oil free

Additives 2

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
135 g
Labels & certifications
OrganicPDO
Sold in
France
Barcode
3760253400473

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pesto al limone?

Pesto al limone contains 530 kcal per 100 g.

How much sugar is in Pesto al limone?

Pesto al limone has 1.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Pesto al limone healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 15, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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