Pesche

by Santa Rosa 350 g in Peach jams Barcode 8000810101937
Poor nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

Pesche by Santa Rosa provides 187 kcal per 100 g, with 40 g of sugars and 0.5 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Peach jams category and comes in a 350 g pack.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0 g · Low
Sugars
40 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 187 kcal 187 kcal 190
Total fat 0.5 g 0.5 g 1% 0.2 +193%
Saturated fat 0 g 0 g 0% 0 −100%
Carbohydrates 45 g 45 g 16% 46.5
Total sugars 40 g 40 g 43.6 −8%
Added sugars 18 g 18 g 36% 22.6 −20%
Protein 0.5 g 0.5 g 1% 0.5
Salt 0 g 0 g 0.1 −83%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 481 Peach jams products on Foodmetria.

Compared with other peach jams

Calories lower 36%
Sugars lower 27%
Salt higher 43%
Saturated fat lower 1%
Protein top 63%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Pesche, Zucchero, Sciroppo di Glucosio-Frutosio, Gelificante: Pectina, Comete di acidità: Acidocitrico, L'utilizzo di frutta a pezzetori p comportare la presenza di nocciol, t la confezione,

Additives 1

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
350 g
Serving size
100 g
Labels & certifications
No gluten
Sold in
France, Italy
Barcode
8000810101937

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pesche?

Pesche contains 187 kcal per 100 g and about 187 kcal per serving (100 g).

How much sugar is in Pesche?

Pesche has 40 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Pesche healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated June 8, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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