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Persillade lyophilisée
Persillade lyophilisée by Sainte Lucie provides 58 kcal per 100 g, with 1.4 g of sugars and 3.7 g of protein. That is 86% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Groceries category and comes in a 10 g pack. Contains: sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 58 kcal | 194 −70% |
| Total fat | 0.5 g | 12.8 −96% |
| Saturated fat | 0.1 g | 2.4 −97% |
| Carbohydrates | 7.5 g | 16.1 −54% |
| Total sugars | 1.4 g | 9.8 −86% |
| Added sugars | 0 g | 4.8 −100% |
| Dietary fiber | 4.3 g | 2.4 +79% |
| Protein | 3.7 g | 2.8 +29% |
| Salt | 0.4 g | 5.9 −93% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 59927 Groceries products on Foodmetria.
Compared with other groceries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Persil, Echalote, Ail
- Allergens
- Sulphur dioxide and sulphites
- May contain traces
- CeleryGlutenMustardSesame seeds
Product details
- Quantity
- 10 g
- Sold in
- France
- Barcode
- 3162051011040
Prices reported by shoppers
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Frequently asked questions
How many calories are in Persillade lyophilisée?
Persillade lyophilisée contains 58 kcal per 100 g.
How much sugar is in Persillade lyophilisée?
Persillade lyophilisée has 1.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Persillade lyophilisée healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Persillade lyophilisée vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Persillade lyophilisée contain?
According to the label data it contains: Sulphur dioxide and sulphites. It may also contain traces of celery, gluten, mustard, sesame seeds. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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