Peppermint Puffs

by Rachael's Gourmet in Confectioneries Barcode 0077449504796
Average nutritional quality
Ultra-processed food

Peppermint Puffs by Rachael's Gourmet provides 96 kcal per 100 g, with 26 g of sugars and 0 g of protein. That is 52% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Confectioneries category.

Nutrient levels per 100 g

Fat
0 g · Low
Sugars
26 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 3/4 onz (50 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 96 kcal 48 kcal 409 −77%
Total fat 0 g 0 g 0% 9.5 −100%
Carbohydrates 26 g 13 g 5% 74.3 −65%
Total sugars 26 g 13 g 54.6 −52%
Protein 0 g 0 g 0% 3.3 −100%
Salt 0 g 0 g 0.3 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 19312 Confectioneries products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Compared with other confectioneries

Calories lower 1%
Sugars lower 10%
Salt lower 1%
Protein top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sugar, mint flavor, red #40, red #40 lake.

Palm oil freeMaybe veganMaybe vegetarian

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 3/4 onz (50 g)
Sold in
United States
Barcode
0077449504796

Prices reported by shoppers

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Frequently asked questions

How many calories are in Peppermint Puffs?

Peppermint Puffs contains 96 kcal per 100 g and about 48 kcal per serving (1 3/4 onz (50 g)).

How much sugar is in Peppermint Puffs?

Peppermint Puffs has 26 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Peppermint Puffs healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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