Penne Rigate No Gluten

by Carrefour in Penne rigate Barcode 06111344
Good nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

Penne Rigate No Gluten by Carrefour provides 357 kcal per 100 g, with 0.5 g of sugars and 6.5 g of protein. That is 83% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Penne rigate category.

Nutrient levels per 100 g

Fat
1.5 g · Low
Saturated fat
0.6 g · Low
Sugars
0.5 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 357 kcal 354
Total fat 1.5 g 1.8 −16%
Saturated fat 0.6 g 0.3 +85%
Carbohydrates 78 g 69.5 +12%
Total sugars 0.5 g 3 −83%
Added sugars 0 g 0
Dietary fiber 1.9 g 4.5 −58%
Protein 6.5 g 12.4 −47%
Salt 0 g 0 −100%

Category average across 873 Penne rigate products on Foodmetria.

Compared with other penne rigate

Calories higher 42%
Sugars lower 4%
Salt lower 1%
Saturated fat higher 10%
Protein top 96%
Fiber top 96%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

farine de mais 70% farine de riz 29.5% émulsifiant : mono et diglycerides d'acide gras

May contain palm oilMaybe veganMaybe vegetarian

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Labels & certifications
No glutenKosherOrthodox Union Kosher
Sold in
France
Barcode
06111344

Prices reported by shoppers

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Frequently asked questions

How many calories are in Penne Rigate No Gluten?

Penne Rigate No Gluten contains 357 kcal per 100 g.

How much sugar is in Penne Rigate No Gluten?

Penne Rigate No Gluten has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Penne Rigate No Gluten healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated May 23, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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