Penne Rigate

by Bio-time 500 g in Penne rigate Barcode 5400141069983
Very good nutritional quality
Unprocessed or minimally processed

Penne Rigate by Bio-time provides 342 kcal per 100 g, with 3 g of sugars and 13 g of protein. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Penne rigate category and comes in a 500 g pack. Contains: gluten.

Nutrient levels per 100 g

Fat
2 g · Low
Saturated fat
0.1 g · Low
Sugars
3 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 342 kcal 354
Total fat 2 g 1.8 +12%
Saturated fat 0.1 g 0.3 −69%
Carbohydrates 65 g 69.5 −6%
Total sugars 3 g 3
Added sugars 0 g 0
Dietary fiber 6.8 g 4.5 +51%
Protein 13 g 12.4 +5%
Salt 0 g 0 −100%

Category average across 873 Penne rigate products on Foodmetria.

Compared with other penne rigate

Calories lower 10%
Sugars lower 33%
Salt lower 1%
Saturated fat lower 18%
Protein top 36%
Fiber top 20%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

100% semoule complète de blé dur*. Contient du glute. Peut contenir des traces d'oeufs et de soja. *d'origine biologique.

Allergens
Gluten
May contain traces
EggsSoybeans

Product details

Quantity
500 g
Labels & certifications
OrganicEU OrganicEU Agriculture
Sold in
Belgium
Barcode
5400141069983

Prices reported by shoppers

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Frequently asked questions

How many calories are in Penne Rigate?

Penne Rigate contains 342 kcal per 100 g.

How much sugar is in Penne Rigate?

Penne Rigate has 3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Penne Rigate healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Penne Rigate contain?

According to the label data it contains: Gluten. It may also contain traces of eggs, soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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