Penne Nudeln Pasta

by LaSelva 500g in Penne Barcode 8018759001058
Good nutritional quality
Unprocessed or minimally processed

Penne Nudeln Pasta by LaSelva provides 251 kcal per 100 g, with 4.3 g of sugars and 11 g of protein. That is 79% more sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Penne category and comes in a 500g pack. Contains: gluten.

Nutrient levels per 100 g

Fat
1.5 g · Low
Saturated fat
0.4 g · Low
Sugars
4.3 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 251 kcal 331 −24%
Total fat 1.5 g 2.2 −31%
Saturated fat 0.4 g 0.5 −22%
Carbohydrates 72 g 63.6 +13%
Total sugars 4.3 g 2.4 +79%
Added sugars 0 g 0 −100%
Protein 11 g 12.6 −12%
Salt 0 g 0.2 −96%

Category average across 249 Penne products on Foodmetria.

Compared with other penne

Calories lower 11%
Sugars higher 6%
Salt lower 35%
Saturated fat lower 50%
Protein top 72%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Semoule de blé dur*, eau. Contient du gluten. Peut contenir des traces de soja. *De l'agriculture biologique contrôlée.

Allergens
Gluten
May contain traces
Soybeans

Product details

Quantity
500g
Labels & certifications
Organic
Sold in
France, Germany
Barcode
8018759001058

Prices reported by shoppers

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Frequently asked questions

How many calories are in Penne Nudeln Pasta?

Penne Nudeln Pasta contains 251 kcal per 100 g.

How much sugar is in Penne Nudeln Pasta?

Penne Nudeln Pasta has 4.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Penne Nudeln Pasta healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Penne Nudeln Pasta contain?

According to the label data it contains: Gluten. It may also contain traces of soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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