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Pecorino Romano Dop
Pecorino Romano Dop by Pirkka provides 384 kcal per 100 g, with 0 g of sugars and 26 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Pecorino Romano category and comes in a 200 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 384 kcal | 393 |
| Total fat | 32 g | 32.1 |
| Saturated fat | 18 g | 21.8 −18% |
| Carbohydrates | 0 g | 0.7 −100% |
| Total sugars | 0 g | 0.3 −100% |
| Protein | 26 g | 25.9 |
| Salt | 5.2 g | 4.8 +9% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 171 Pecorino Romano products on Foodmetria.
Compared with other pecorino romano
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Pastöroimaton lampaanmaito, suola, juoksete (karitsasta), hapate. Kuiva-aineen rasvapitoisuus min. 36%.
Product details
- Quantity
- 200 g
- Labels & certifications
- PDO
- Sold in
- Finland
- Barcode
- 6410405178046
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pecorino Romano Dop?
Pecorino Romano Dop contains 384 kcal per 100 g.
How much sugar is in Pecorino Romano Dop?
Pecorino Romano Dop has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Pecorino Romano Dop healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated September 24, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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