Pechuga de pavo braseado

by Campofrio 105 g in Turkeys Barcode 8410320381352
Average nutritional quality
Green-Score
e
Environmental impact estimate

Pechuga de pavo braseado by Campofrio provides 81 kcal per 100 g, with 2 g of sugars and 14 g of protein. That is 198% more sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Turkeys category and comes in a 105 g pack.

Nutrient levels per 100 g

Fat
1 g · Low
Saturated fat
0.4 g · Low
Sugars
2 g · Low
Salt
2 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 81 kcal 131 −38%
Total fat 1 g 5 −80%
Saturated fat 0.4 g 1.6 −74%
Carbohydrates 4 g 2.5 +61%
Total sugars 2 g 0.7 +198%
Protein 14 g 19.1 −27%
Salt 2 g 1.4 +38%

Category average across 1423 Turkeys products on Foodmetria.

Compared with other turkeys

Calories lower 3%
Sugars higher 9%
Salt higher 27%
Saturated fat lower 20%
Protein top 89%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
105 g
Labels & certifications
Low or no fatLow fatGreen DotNo lactose
Sold in
Spain
Barcode
8410320381352

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pechuga de pavo braseado?

Pechuga de pavo braseado contains 81 kcal per 100 g.

How much sugar is in Pechuga de pavo braseado?

Pechuga de pavo braseado has 2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Pechuga de pavo braseado healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 28, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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