Pêche de vigne de Provence

by Lidl 305 g in Peach jams Barcode 3330720503589
Poor nutritional quality
Ultra-processed food
Green-Score
a
Environmental impact estimate

Pêche de vigne de Provence by Lidl provides 209 kcal per 100 g, with 50 g of sugars and 0.7 g of protein. That is 15% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Peach jams category and comes in a 305 g pack.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.1 g · Low
Sugars
50 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 209 kcal 190 +10%
Total fat 0.5 g 0.2 +193%
Saturated fat 0.1 g 0 +287%
Carbohydrates 50 g 46.5 +8%
Total sugars 50 g 43.6 +15%
Added sugars 21.9 g 22.6
Protein 0.7 g 0.5 +37%
Salt 0 g 0.1 −100%

Category average across 481 Peach jams products on Foodmetria.

Compared with other peach jams

Calories higher 44%
Sugars higher 43%
Salt lower 1%
Saturated fat higher 18%
Protein top 14%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Pêches de vigne de Provence 65%, sucre de canne, gélifiant ; pectines, jus de citron concentré.

Palm oil free

Additives 1

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
305 g
Labels & certifications
Made in France
Sold in
France
Barcode
3330720503589

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pêche de vigne de Provence?

Pêche de vigne de Provence contains 209 kcal per 100 g.

How much sugar is in Pêche de vigne de Provence?

Pêche de vigne de Provence has 50 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Pêche de vigne de Provence healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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