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Pav Bhaji Masala
Pav Bhaji Masala by MDH provides 280 kcal per 100 g, with 0 g of sugars and 20 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Groceries category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 5 g (5 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 280 kcal | 14 kcal | 194 +44% | |
| Total fat | 20 g | 1 g | 1% | 12.8 +56% |
| Saturated fat | 0 g | 0 g | 0% | 2.4 −100% |
| Carbohydrates | 40 g | 2 g | 1% | 16.1 +148% |
| Total sugars | 0 g | 0 g | 9.8 −100% | |
| Added sugars | 0 g | 0 g | 0% | 4.8 −100% |
| Dietary fiber | 0 g | 0 g | 0% | 2.4 −100% |
| Protein | 20 g | 1 g | 2% | 2.8 +607% |
| Salt | 7 g | 0.4 g | 5.9 +19% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 59927 Groceries products on Foodmetria.
Compared with other groceries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Coriander, chili, cumin, dry mango, black pepper, salt white, fennel, cinnamon, dry ginger, bay leaf, cloves, star anise caraway, nutmeg, mace, black salt
Product details
- Serving size
- 5 g (5 g)
- Sold in
- United States
- Barcode
- 6291103750297
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pav Bhaji Masala?
Pav Bhaji Masala contains 280 kcal per 100 g and about 14 kcal per serving (5 g (5 g)).
How much sugar is in Pav Bhaji Masala?
Pav Bhaji Masala has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Pav Bhaji Masala healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated May 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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