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Pâtes Fraîches aux œufs farcies aux lentilles et tomates

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Giovani Rana product.

Nutri-Score C NOVA 4

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Pâtes Fraîches aux œufs farcies aux lentilles et tomates

by Giovani Rana 250g in Pasta stuffed with vegetables Barcode 8001665726542
Average nutritional quality
Ultra-processed food

Pâtes Fraîches aux œufs farcies aux lentilles et tomates by Giovani Rana provides 287 kcal per 100 g, with 5.5 g of sugars and 8.1 g of protein. That is 63% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pasta stuffed with vegetables category and comes in a 250g pack. Contains: gluten, milk.

Nutrient levels per 100 g

Fat
14 g · Moderate
Saturated fat
3.4 g · Moderate
Sugars
5.5 g · Moderate
Salt
1.1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 287 kcal 287 kcal 224 +28%
Total fat 14 g 14 g 18% 7.1 +98%
Saturated fat 3.4 g 3.4 g 17% 2.5 +37%
Carbohydrates 30 g 30 g 11% 30.9
Total sugars 5.5 g 5.5 g 3.4 +63%
Added sugars 0 g 0 g 0% 0.1 −100%
Dietary fiber 4.8 g 4.8 g 17% 2.8 +71%
Protein 8.1 g 8.1 g 16% 8.1
Salt 1.1 g 1.1 g 1 +7%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 38 Pasta stuffed with vegetables products on Foodmetria.

Compared with other pasta stuffed with vegetables

Calories higher 16%
Sugars higher 18%
Salt higher 42%
Saturated fat higher 29%
Protein top 63%
Fiber top 9%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Farce 58% lentilles cuites 19% (eau, lentilles 33%, sel, huile de tournesol), fromage ricotta (sérum de lait, lait, sel), huile de tournesol, purée de tomates 14%, sérum de lait en poudre, crème (contient du lait), chapelure (farine de blé tendre, eau, sel, levure), carottes, beurre, concentré de tomates 3%, fibres végétales (mais et pommes de terre), farine de blé, jus d'oignon concentré, huile d'olive vierge extra, sel, arômes naturels, amidons, basilic, ail, thym, romarin, lactose, poivre noir. Pâtes 42%: farine de blé tendre, ceufs 30%, semoule de blé-dur. Allergènes : voir ingrédients en gras. Peut contenir des fruits à coque, poissons, crustacés, mollusques, moutarde, soja, céleri.

Palm oil freeNot vegan
Allergens
GlutenMilk
May contain traces
CeleryCrustaceansFishMolluscsMustardNutsSoybeans

Product details

Quantity
250g
Serving size
100g
Labels & certifications
No artificial flavorsNo preservatives
Sold in
France
Barcode
8001665726542

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pâtes Fraîches aux œufs farcies aux lentilles et tomates?

Pâtes Fraîches aux œufs farcies aux lentilles et tomates contains 287 kcal per 100 g and about 287 kcal per serving (100g).

How much sugar is in Pâtes Fraîches aux œufs farcies aux lentilles et tomates?

Pâtes Fraîches aux œufs farcies aux lentilles et tomates has 5.5 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Pâtes Fraîches aux œufs farcies aux lentilles et tomates healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Pâtes Fraîches aux œufs farcies aux lentilles et tomates vegan?

Based on its ingredient list, it is not vegan.

What allergens does Pâtes Fraîches aux œufs farcies aux lentilles et tomates contain?

According to the label data it contains: Gluten, Milk. It may also contain traces of celery, crustaceans, fish, molluscs, mustard, nuts, soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated September 5, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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