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Pâtes fraîches au Saint Marcellin IGP
Pâtes fraîches au Saint Marcellin IGP by Saint jean provides 260 kcal per 100 g, with 1.8 g of sugars and 12 g of protein. That is 48% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Raviolis frais au fromage category and comes in a 500 g (2 x 250 g) pack. Contains: eggs, gluten, milk, nuts.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 260 kcal | 266 |
| Total fat | 7.9 g | 9 −12% |
| Saturated fat | 3.3 g | 3.5 −6% |
| Carbohydrates | 34 g | 34.4 |
| Total sugars | 1.8 g | 3.5 −48% |
| Added sugars | 0 g | 0.1 −100% |
| Dietary fiber | 2.4 g | 2.7 −13% |
| Protein | 12 g | 10.5 +14% |
| Salt | 1.3 g | 1.1 +22% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 25 Raviolis frais au fromage products on Foodmetria.
Compared with other raviolis frais au fromage
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
pâte 50 % (semoule de blé dur de qualité supérieure 36 %, eau, œufs frais issus de poule élevé en plein air 5 % farce 50 % (fromage frais, ricotta, Saint-Marcellin fondu 7,5% ( Saint-Marcellin IGP 5,6 %,eau), emmental, chapelure( blé), flocons de pommes de terre (pomme de terre déshydratée, extrait d'épices), noix du Dauphiné 3 %, sel, fibre de blé, huile de tournesol.)
- Allergens
- EggsGlutenMilkNuts
- May contain traces
- Sesame seedsSoybeans
Product details
- Quantity
- 500 g (2 x 250 g)
- Labels & certifications
- No artificial flavorsNo coloringsNo preservatives
- Sold in
- France
- Barcode
- 3266140061845
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pâtes fraîches au Saint Marcellin IGP?
Pâtes fraîches au Saint Marcellin IGP contains 260 kcal per 100 g.
How much sugar is in Pâtes fraîches au Saint Marcellin IGP?
Pâtes fraîches au Saint Marcellin IGP has 1.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Pâtes fraîches au Saint Marcellin IGP healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Pâtes fraîches au Saint Marcellin IGP vegan?
Based on its ingredient list, it is not vegan.
What allergens does Pâtes fraîches au Saint Marcellin IGP contain?
According to the label data it contains: Eggs, Gluten, Milk, Nuts. It may also contain traces of sesame seeds, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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