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Paté ibérico con jamón
Paté ibérico con jamón by Sierra de Jabugo provides 328 kcal per 100 g, with 0.7 g of sugars and 10.6 g of protein. That is 52% less sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Pork liver Pâtés category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 328 kcal | 323 |
| Total fat | 30.6 g | 29.3 +5% |
| Saturated fat | 12.8 g | 11.2 +14% |
| Carbohydrates | 1.9 g | 3.7 −48% |
| Total sugars | 0.7 g | 1.4 −52% |
| Protein | 10.6 g | 11.5 −8% |
| Salt | 1.3 g | 1.8 −27% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 236 Pork liver Pâtés products on Foodmetria.
Compared with other pork liver pâtés
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Sold in
- Spain
- Barcode
- 8436536690316
Prices reported by shoppers
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Frequently asked questions
How many calories are in Paté ibérico con jamón?
Paté ibérico con jamón contains 328 kcal per 100 g.
How much sugar is in Paté ibérico con jamón?
Paté ibérico con jamón has 0.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Paté ibérico con jamón healthy?
It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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