Paté de tapa negra

by La Piara 3 tarros de 115g in Pork liver Pâtés Barcode 8412500514420
Bad nutritional quality
Green-Score
c
Environmental impact estimate

Paté de tapa negra by La Piara provides 276 kcal per 100 g, with 0.5 g of sugars and 12 g of protein. That is 65% less sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Pork liver Pâtés category and comes in a 3 tarros de 115g pack.

Nutrient levels per 100 g

Fat
24 g · High
Saturated fat
8.7 g · High
Sugars
0.5 g · Low
Salt
4.3 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 276 kcal 276 kcal 323 −14%
Total fat 24 g 24 g 31% 29.3 −18%
Saturated fat 8.7 g 8.7 g 43% 11.2 −22%
Carbohydrates 2.2 g 2.2 g 1% 3.7 −40%
Total sugars 0.5 g 0.5 g 1.4 −65%
Protein 12 g 12 g 24% 11.5
Salt 4.3 g 4.3 g 1.8 +136%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 236 Pork liver Pâtés products on Foodmetria.

Compared with other pork liver pâtés

Calories lower 28%
Sugars lower 14%
Salt higher 2%
Saturated fat lower 23%
Protein top 42%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
3 tarros de 115g
Serving size
100 g
Labels & certifications
Green DotNo lactose
Sold in
Spain
Barcode
8412500514420

Prices reported by shoppers

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Frequently asked questions

How many calories are in Paté de tapa negra?

Paté de tapa negra contains 276 kcal per 100 g and about 276 kcal per serving (100 g).

How much sugar is in Paté de tapa negra?

Paté de tapa negra has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Paté de tapa negra healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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