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Pâte de fruits fraise et myrtille
Pâte de fruits fraise et myrtille provides 310 kcal per 100 g, with 73 g of sugars and 0.5 g of protein. That is 16% more sugar than the average product in this category. It is listed in the Fruit pastes category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 310 kcal | 304 |
| Total fat | 0.5 g | 0.9 −41% |
| Saturated fat | 0.1 g | 0.3 −71% |
| Carbohydrates | 77 g | 72.6 +6% |
| Total sugars | 73 g | 62.9 +16% |
| Protein | 0.5 g | 0.8 −36% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 583 Fruit pastes products on Foodmetria.
Compared with other fruit pastes
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Labels & certifications
- OrganicEU OrganicNo preservativesnon-EU AgricultureEU AgricultureEU/non-EU AgricultureFR-BIO-01No coloringsAb agriculture biologique
- Sold in
- France
- Barcode
- 3389750035614
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pâte de fruits fraise et myrtille?
Pâte de fruits fraise et myrtille contains 310 kcal per 100 g.
How much sugar is in Pâte de fruits fraise et myrtille?
Pâte de fruits fraise et myrtille has 73 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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