Pate de foie du fermier VALLEGRAIN

by Vallégrain 400 g in Liver Pâtés Barcode 3467980020003
Poor nutritional quality

Pate de foie du fermier VALLEGRAIN by Vallégrain provides 286 kcal per 100 g, with 0.5 g of sugars and 15 g of protein. That is 68% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Liver Pâtés category and comes in a 400 g pack.

Nutrient levels per 100 g

Fat
25 g · High
Saturated fat
9.8 g · High
Sugars
0.5 g · Low
Salt
1.3 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 286 kcal 303 −6%
Total fat 25 g 27.3 −8%
Saturated fat 9.8 g 10.5 −7%
Carbohydrates 0.5 g 3.8 −87%
Total sugars 0.5 g 1.6 −68%
Protein 15 g 10.8 +39%
Salt 1.3 g 1.9 −32%

Category average across 100 Liver Pâtés products on Foodmetria.

Compared with other liver pâtés

Calories lower 34%
Sugars lower 12%
Salt lower 12%
Saturated fat lower 43%
Protein top 8%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
400 g
Labels & certifications
French meatFrench porkNo coloringsLabel rouge
Sold in
France
Barcode
3467980020003

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pate de foie du fermier VALLEGRAIN?

Pate de foie du fermier VALLEGRAIN contains 286 kcal per 100 g.

How much sugar is in Pate de foie du fermier VALLEGRAIN?

Pate de foie du fermier VALLEGRAIN has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Pate de foie du fermier VALLEGRAIN healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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