Pate brisée

by Naturalia in Shortcrust pastry Barcode 3700036908956
Poor nutritional quality
Processed food
Green-Score
c
Environmental impact estimate

Pate brisée by Naturalia provides 331 kcal per 100 g, with 1.2 g of sugars and 6.6 g of protein. That is 69% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Shortcrust pastry category. Contains: gluten.

Nutrient levels per 100 g

Fat
17 g · Moderate
Saturated fat
8.2 g · High
Sugars
1.2 g · Low
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 331 kcal 375 −12%
Total fat 17 g 19.1 −11%
Saturated fat 8.2 g 9.8 −16%
Carbohydrates 38 g 42.3 −10%
Total sugars 1.2 g 3.8 −69%
Added sugars 0 g 1.3 −100%
Dietary fiber 2.4 g 2.5 −6%
Protein 6.6 g 6.1 +8%
Salt 1 g 1 −5%

Category average across 95 Shortcrust pastry products on Foodmetria.

Compared with other shortcrust pastry

Calories lower 12%
Sugars lower 12%
Salt lower 50%
Saturated fat lower 21%
Protein top 26%
Fiber top 31%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Farine de blé (gluten) T65 (origine France) 51%, eau, beurre de karité, huile de tournesol, sel de Guérande, jus de citron concentré, sel.

Palm oil free
Allergens
Gluten

Product details

Labels & certifications
Organic
Sold in
France
Barcode
3700036908956

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pate brisée?

Pate brisée contains 331 kcal per 100 g.

How much sugar is in Pate brisée?

Pate brisée has 1.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Pate brisée healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Pate brisée contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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