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Pâté au foie gras
Pâté au foie gras by ferme de la garenne is listed in the Pâté category. It is classified as NOVA 3 (processed food). It comes in a 180 grammes pack. Contains: eggs.
Nutrition facts
Serving size: 180g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Added sugars | 0.7 g | 1.3 g | 3% | 1.1 −34% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 405 Pâté products on Foodmetria.
Ingredients
FERME DE LA GARENNE Pâté au Foie Gras lewenve aleme Ingedients Viande de canard (35%), viande de porc (35%), foie gras (20%), foies de voales. oeufs, trompettes de la mort, liant, aromates, sel, poivre, épices, SUCre
- Allergens
- Eggs
Product details
- Quantity
- 180 grammes
- Serving size
- 180g
- Sold in
- France
- Barcode
- 3760032850123
Prices reported by shoppers
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Frequently asked questions
Is Pâté au foie gras healthy?
It is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Pâté au foie gras vegan?
Based on its ingredient list, it is not vegan.
What allergens does Pâté au foie gras contain?
According to the label data it contains: Eggs. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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