Pâte à tartiner bio à l'abricot by Nature Active Bio

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Pâte à tartiner bio à l'abricot

by Nature Active Bio in Apricot jams Barcode 4099200420219
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Unknown
Green-Score
a
Environmental impact estimate

Pâte à tartiner bio à l'abricot by Nature Active Bio provides 194 kcal per 100 g, with 45 g of sugars and 0.6 g of protein. Its Nutri-Score is D. It is listed in the Apricot jams category.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.1 g · Low
Sugars
45 g · High
Salt
0.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 20 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 194 kcal 39 kcal 207 −6%
Total fat 0.5 g 0.1 g 0% 0.3 +95%
Saturated fat 0.1 g 0 g 0% 0.1 +66%
Carbohydrates 45 g 9 g 3% 50.2 −10%
Total sugars 45 g 9 g 47.1
Protein 0.6 g 0.1 g 0% 0.6 +7%
Salt 0.5 g 0.1 g 0.1 +824%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1562 Apricot jams products on Foodmetria.

Compared with other apricot jams

Calories lower 34%
Sugars lower 35%
Salt higher 1%
Saturated fat higher 35%
Protein top 36%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
20 g
Labels & certifications
OrganicEU Organicnon-EU AgricultureBE-BIO-01EU AgricultureEU/non-EU Agriculture
Sold in
Switzerland
Barcode
4099200420219

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pâte à tartiner bio à l'abricot?

Pâte à tartiner bio à l'abricot contains 194 kcal per 100 g and about 39 kcal per serving (20 g).

How much sugar is in Pâte à tartiner bio à l'abricot?

Pâte à tartiner bio à l'abricot has 45 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Pâte à tartiner bio à l'abricot healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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