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Pâte à Sucre rose
Pâte à Sucre rose by La Pateliere provides 384 kcal per 100 g, with 80 g of sugars and 0.5 g of protein. Its Nutri-Score is E. It is listed in the Fondants category and comes in a 250 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 384 kcal | 395 |
| Total fat | 4.9 g | 5.7 −14% |
| Saturated fat | 0.7 g | 3.3 −80% |
| Carbohydrates | 85.7 g | 85.4 |
| Total sugars | 80 g | 80.7 |
| Protein | 0.5 g | 0.2 +181% |
| Salt | 0.2 g | 0.1 +20% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 271 Fondants products on Foodmetria.
Compared with other fondants
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Quantity
- 250 g
- Labels & certifications
- Green Dot
- Sold in
- France
- Barcode
- 3278584260128
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pâte à Sucre rose?
Pâte à Sucre rose contains 384 kcal per 100 g.
How much sugar is in Pâte à Sucre rose?
Pâte à Sucre rose has 80 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Pâte à Sucre rose healthy?
It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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